Festive Christmas Strudel Class: Two Delicious Ways!

Festive Christmas Strudel Class: Two Delicious Ways!

2.00pm-5.00pm

Get into the holiday spirit with our Festive Christmas Strudel Class, where you’ll learn to create delicious, flaky strudels from scratch! This hands-on class will teach you the secrets of making paper-thin, miraculous strudel dough, perfect for creating traditional holiday treats.

What We’ll Make:
Classic Apple Strudel: Learn to prepare a traditional apple strudel with a perfectly spiced apple filling, rolled in your freshly made strudel dough. We’ll add a sprinkle of cinnamon and sugar to make this a warm, comforting treat that’s sure to be a hit during the festive season.
Ricotta & Cherry Strudel: Discover a new twist on a classic favourite with a delicious filling of creamy ricotta cheese and sweet raisins. This delightful combination wrapped in delicate strudel dough will make a wonderful addition to your holiday baking repertoire.
What You’ll Learn:
The art of making paper-thin strudel dough from scratch
Techniques for stretching and handling the delicate dough
How to prepare classic apple filling for a traditional flavor
Tips for creating a smooth, rich ricotta and cherry filling
Stretching and baking techniques for a perfect golden-brown strudel
By the end of the class, each participant will take home two freshly baked strudels; one classic apple and one ricotta & cherry; to share with family and friends.

All ingredients and equipment are provided, so come ready to roll up your sleeves and embrace the festive fun! This class is perfect for anyone looking to add a homemade touch to their holiday celebrations.